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''Oh Suya suya ! when shall I eat suya ooo?...'' These were the words that greeted me as I walked into my living room. Lying on a comfy chair was my pregnant colleague, ranting about how badly she craved for suya and how she wished there was a suya mallam on my street. '' Abi oo! '' I replied , as I recalled my favorite Mai suya joint. Nigerian Suya is one meat snack that speaks for itself. It is popularly prepared with beef fillets, but it is not unusual to see Suya Mallams with a variety, which may include cow liver, kidney, chicken cuts and gizzard. Continue reading »

Boli , Nigerian Roasted Plantain with grilled fish and pepper sauce Boli or Bole (Nigerian roasted plantain) is a delicious and filling street snack. It is popular as a snack for students and low income earners, but If you are a Nigerian, you would agree with me that when it comes to Boli, there is no class... simply pure enjoyment ☺. Continue reading »

Boiled Corn and Coconut are one of those Nigerian street snacks we call '' a match made in heaven ''. It is usually sold by street hawkers but you can easily prepare it in your kitchen. All you need are: Continue reading »