How to Boil ''Non-soggy'' White Rice for Nigerian Stews and Sauces

Boiled white rice, How to Boil ''Non-soggy'' White Rice for Nigerian Stews and Sauces, nigerian food tv
Boiled White Rice

We Nigerians are known for our love for Rice.

Be it Jollof rice, Fried Rice, Concoction Rice, Rice and beans, or plain White Rice with stew or sauce.

Nigerians just love rice and I bet you'll agree with me that fried rice and party jollof rice are more appealing to the eyes, if the rice grains are separated, ''non-sticky'', non-soggy'' or one-one''(as we say it locally).

So, if you've never gotten it right, here's a no-fail method I use.
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