Asun Recipe ( spicy smoked peppered goat meat)


nigerian Asun Recipe ( spicy smoked peppered goat meat) | Nigerian Small Chop
Asun served with salad

Asun is simply smoked/grilled/roasted peppered goat meat.

It is classified as a ''Nigerian Small chop'' and served at parties as an appetizer, alongside other finger foods.
Just as the name implies, Asun is ''spicy'', as in ''pepperish'' and deliciously irresistible (even before the first bite); seriously, you'll want your fork/hands/teeth on them just at first sight.
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